What? (Our Goal)

by 2050 all major urban areas produce their own food
in the most responsible, transparent and efficient way possible

Our Mission is to lead the way by proving the concept works,
that is sustainable and profitable

Why? (The Problem)

Industrial agriculture cannot sustain our
growing population without killing our planet

How? (The Solution)

Re-designing the way we grow and distribute food

  • Changing the way we grow food
  • Moving production closer to where people live
  • Reconnecting consumers with their food